Can I Cook Bacon In The Oven At 450
Olivia Luz
Lay bacon in a single layer onto baking sheet or cooling rack making sure not to.
Read on to learn how to cook perfect bacon in the oven. When choosing the temperature for baking bacon also consider how uniform the thickness of your bacon is. Arrange the bacon in a single layer on 2 aluminum foil lined rimmed baking sheets or for extracrispy bacon arrange on 2 wire racks set over 2 foil lined rimmed. I highly recommend cooking bacon in the oven is 400 degrees f.
When it s getting close to being done make sure to peek at it every few minutes. I cook uneven bacon at 350 degrees. For thinner cuts of meat under the broiler it s about 6 minutes per side. I have never ever had smoke or god forbid fire happen when cooking these at 400 f but if you skip the parchment paper there s a chance you don t want the bacon directly on the hot sheet pan.
Your baking time may differ. Flip it on the sheet pan halfway. Heat the oven to 450 degrees. Here is how we can have the best of both worlds.
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For thicker cuts of meat in your 450 oven you should expect about 10 minutes. It s the perfect way to cook a lot of bacon all at once enough for a crowd. Line the top of a double layer broiler pan with foil using a butter knife to cut through the foil just above the pan s drain holes to allow bacon grease to drain into the bottom pan while cooking. Preheat oven to 400 and line a large baking sheet with foil.
Any higher and you tend to risk burning the edges. If you re cooking bacon ends and pieces or thick cut bacon a lower oven temperature works better. Perfect bacon in the oven. Bacon can go from not quite done to burnt very quickly.
This hands off technique won t spatter your kitchen with grease and eliminates the need to cook bacon in batches. If you can spare a minute or two you can make neat accordion folds in the foil instead. Why the oven is best for a big batch of bacon. Lots of commenters are recommending cooking it at a lower temp.
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Preheat your oven to 450 degrees.
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