Can I Substitute Olive Oil For Vegetable Oil In Cookies
Olivia Luz
The type of application will determine if olive oil can be used instead of vegetable oil.
If your recipe calls for vegetable or canola oil you should definitely substitute those oils with gourmet extra virgin olive oil. But you may not need or want to. Using olive oil can help your oven turn out moist desserts with major flavor. Any dessert recipe that calls for vegetable oil as an ingredient is a perfect choice for olive oil.
However if you want to swap in olive oil for some or all of the fats like butter lard shortening margarine or other oils in your baking there are a few rules of thumb to follow to guarantee success. Plus olive oil has some big health benefits that other forms of fat don t offer. As far as the function of oil in baking you can easily use olive oil in place of other vegetable oils. Can you substitute olive oil for vegetable oil for peanut butter cookies.
Butter makes a great substitute for vegetable oil especially when baking cakes muffins cookies and brownies. Using olive oil in place of butter is more tricky since it will change the texture of the cookie dough. The easiest cookies to make using olive oil would be cookies calling for vegetable oil since the same amount of olive oil can be used in place of the vegetable oil. So unless you are baking olive cookies use a mild tasting vegetable oil such as safflower or corn or better.
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In these recipes the swap would be a one to one ratio. Most of the time olive oil can be used instead of vegetable oil. Olive oil has a unique taste that will definitely show up in your cookies. Traditional recipes for cakes and cookies using olive oil have been around for generations.
Whether you decide to bake with olive oil will depend on your reason for wanting to do so. To substitute olive oil for butter in a cookie recipe use 25 less. In other words if the recipe calls for one cup of vegetable oil you would simply use extra virgin olive oil.
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