Can I Substitute Powdered Sugar For Granulated Sugar In Sugar Cookies
Olivia Luz
Powdered sugar is simply made by grinding granulated sugar to a fine powder.
Cookies and cakes may be drier. You have a baking crisis and must substitute powdered sugar for regular white sugar. Per each cup of sugar. 1 3 4 cup powdered sugar can be substituted for 1 cup granulated sugar but the sucess of the recipe really depends on how you are using the sugar.
If it is in a baked good you should be ok but if you are trying to make a sweet sauce then the starch in the powdered sugar may cause it to thicken more quickly then you would like. Substitute 7 ounces of powdered sugar for the 1 cup of white granulated sugar called for in a cookie recipe. Due to the molasses component it also has an effect on flavor not necessarily a bad effect but definitely noticeable. The thing is that i melted the butter instead of letting it soften and i just found out today that that s supposed to make a difference to the texture even though i ve done it before with sugar cookies without any problems.
The first recipe i tried called for 1 2 cup powdered and 1 2 cup granulated and they came out kinda hard. Chill the dough a lot of times. Yes yes you can. It really is better to chill sugar cookie dough for best results.
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So if a recipe calls for confectioners sugar just know that it s actually asking for powdered sugar which is what you need to use. If you don t have granulated sugar you can substitute. Substitute 4 ounces of this for 1 cup of powdered sugar. Substitute for granulated sugar.Brown sugar is a more moist than white sugar and will result in chewier cookies. Bake them cold for best results. This substitution is best for moist quick breads and muffins. If you ve ever stopped to wonder whether you can substitute powdered sugar for granulated sugar the answer is.
Use this recipe with the powdered sugar instead of granulated. If substituting granulated sugar for powdered sugar mix 1 cup of sugar with 1 tablespoon of cornstarch in a blender and blend until powdery. You can also use powdered sugar to replace up to 2 cups of granulated sugar using 1 3 4 cup unsifted powdered sugar for each cup of sugar. Whipped cream however benefits from powdered sugar.
To be exact use a scale. Powdered sugar confectioner s sugar won t create these bubbles which is why it doesn t make a very good substitute for white sugar.
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