Can I Use Foil Instead Of Parchment Paper
Olivia Luz
However additional steps are required in order to create a similar end result.
However because the aluminum foil does not have the same non stick properties as parchment paper it is recommended that you coat it with grease if you want the same non stick cooking effects. Unlike foil parchment paper is both heat resistant and non stick. If you prefer slow roasting veggies at a lower oven temperature you can line the pan with either though if you do use foil go with nonstick. Parchment paper is safe up to 420 f so if you are roasting vegetables at a temperature above that say 450 f or 500 f you ll need to use foil.
Many people use it to line cooking dishes for easier cleanup which is a great trick but foil has no nonstick properties unlike. Foil can be used instead of parchment paper when baking.
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