Can I Use Lime Juice Instead Of Lemon Juice When Canning Tomatoes
Camila Farah
If you are canning home grown or farmer s tomatoes you do not need to add the extra acid that s more if you are using particularly sweet hybrids or store.
Some people prefer lime juice as they feel it has a milder flavor. Remember when using a powdered or highly concentrated substitute for lemon juice such as citric acid or. Hi chers i am a first time canner and made canned tomatoes yesterday. The simple answer is yes you may use lime juice in place of lemon juice in home canning recipes as lime juice is slightly more acidic than lemon juice.
Either granulated citric acid or bottled lemon or lime juice can only be used. Any acid will do. Canning tomato and tomato products. University of minnesota extension service.
Pay attention to directions. You can safely use bottled lime juice instead of bottled lemon juice 4 driessen suzanne. Of course if a recipe specifies lime juice it is not necessarily safe to substitute lemon juice. Bottled lemon and lime juice contain sulfites.
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The same rule of bottled only instead of fresh applies to lime juice which is deemed equivalent to lemon juice. Use the same amounts of frozen juice as bottled lemon juice. However i have no realized my mistake of only putting 1 tbl instead of 2 tbl of lemon juice per quart. Fruit fresh is only used to prenet oxidation of the fruits.
When canning tomatoes safely at home be sure to use tested canning recipes that add citric acid vinegar or lemon juice. You can safely use bottled lime juice instead of bottled lemon juice.
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