Can I Use Milk Instead Of Evaporated Milk In Pumpkin Pie
Camila Farah
You can also use milk any kind from whole to skim.
The recipe calls for evaporated milk but i only have sweetened condensed. If you need a dairy free or lactose free option you could use one of the lactose free milks or vanilla almond milk in place of the evaporated milk but again add 1 tablespoon cornstarch. I m trying to make pumpkin pie and see that i accidentally bought fat free evaporated milk not the regular. So cooking a pumpkin pie without evaporated milk is mostly the same process.
Our pies were super creamy and rich. Adding too much sugar sweetens the pie but not in an overwhelming way. Stack exchange network consists of 176 q a communities. Use regular whole milk or half and half.
The water will thicken enough to resemble the same product as what s inside that classic 12 ounce can. Because of its creamy consistency half and half can work as a replacement for evaporated milk in a pinch. And since i was making a pie with pumpkin puree i d made from fresh pumpkin and fresh pumpkin has more liquid than canned pumpkin puree i reduced the amount of milk. Just use the same about of half and half as the recipe calls for evaporated milk.
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I ve been making a terrific pumpkin pie for years without using canned pumpkin or canned milk. In terms of other dairy i have heavy whipping cream butter sour cream and regular 2 milk on hand. I m not trying to make this a healthy pie. Most recipes call for either evaporated milk or sweetened condensed milk.
If you want to make your pie without those this recipe is perfect. If you are not a milk consuming person use coconut milk or soy milk. The result is a long lasting nutritious milk substitute. When baking a pie you can easily substitute evaporated milk with regular milk and cornstarch cream or yoghurt.
This homemade pumpkin pie recipe calls for any milk or dairy alternative and other ingredients that you probably already have in the pantry. You can create evaporated milk by mixing 1 cup of powdered milk with 1 cups of warm water. Can i use it instead. Like we mentioned above evaporated milk is mostly chosen due to personal preference in this case due to it s reduced amount of water.
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Pumpkin pie is a thanksgiving and christmas staple. I used one cup of goat milk instead of 12 ounces 1 cups of evaporated milk. Featured on meta new feature.
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