Can I Use Milk Instead Of Half And Half In Quiche
Camila Farah
The original recipe suggests using bacon but i substituted ham and found it to be quite tasty.
This quiche uses a can of evaporated milk in place of half and half or cream. Our mission is informing people properly. I only have skim milk in the house now want to make one to freeze since have all other ingredients. I made a quiche recipe a while back with milk no cream and it was fantastic.
You can also use half and half or part heavy cream and part milk instead. You can use low fat or fat free milk but the quiche ends up slightly watery tasting and i don t recommend it. It s simple and delicious. The dairy can be whole milk or anything with more fat than that like half and half cream or a mix.
Quiche is a versatile dish as it can be an appetizer or a main dish for dinner or breakfast brunch. I make the same basic quiche recipe using whole milk or half half usually. Any suggestions on how many eggs how much milk how long to bake assume 350c and if i should add ricotta. For a standard 9 inch quiche use 3 large eggs 6 ounces and 1 1 2 cups of whole milk or cream 12 ounces to fill the crust.
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I am adding cheddar cheese bacon onions and brocali.
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