Steam Corn On The Cob In Microwave
Olivia Luz
To microwave corn on the cob cover the corn with a wet paper towel and microwave on high for 2 4 minutes per ear of corn.
Next trim the ends so the ears will fit in your microwave. Be sure to wrap in the damp paper towels as this helps steam the corn. It is fast simple and tastes the same as boiled corn. You can steam corn on the cob in the microwave in two ways.
I generally microwave 2 minutes on high per cob. You can whip up a batch of steamed corn with a microwave. How to microwave corn on the. You can even enjoy fresh corn on the cob at work by covering the corn with wet paper.
If you need to cook more than 4 ears of corn cook them in batches. Are both tasty ways to serve up sweet corn. If you prefer you can set them on a microwaveable plate. Microwave on high for 4 minutes and remove the corn using tongs or an oven mitt.
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Carefully remove the corn and let it cool for a few minutes. Trim the bottom of the ear not the top where the silk attaches. But steaming corn has some serious advantages too. Place 1 to 4 ears of corn in the microwave.It s the fastest way to cook and serve corn on the cob. Corn on the cob is a summer staple and while you can throw it on the grill or boil it in water the easiest way to cook it may actually be steaming it in the microwave. Eating corn on the cob will add a little summery flair to your next meal and make it feel more like a picnic. To microwave corn on the cob in it s husk remove any loose or dry leaves.
If you re only doing one or two you can start. For starters it s absurdly easy and doesn t require a stove. How to simply cook corn on the cob in the microwave without husk leave your stove top free for some more of those pots and pans. The easiest is to place the cob in the microwave without husking it or trimming it.
Set those un shucked corn on the cobs up to four at a time on a microwave safe dish pop them in the microwave and cook them for five minutes. Place 1 to 4 ears of corn un shucked in the microwave in a single layer. Fresh corn on the cob is a staple of summertime and steaming it is an excellent way to bring out the corn s natural sweetness.
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