Can I Substitute Almond Flour For Regular Flour In Cookies
Camila Farah
Why is almond flour bad for you.
If you can t balance the extra moisture in the flour you should add more almond flour. However there is no standard conversion if you are using them as substitutes. The only question is can you use it in place of regular flour. You may want to avoid it when making yeast bread.
It can be used in quick bread cakes cookies and pancakes. It is well known for its gleaming treats that are less tender and chewier. Although they can often be used interchangeably almond flour and meal are not the same thing. Almond flour is a great alternative to all purpose flour.
Meal is a little courser sometimes roughly chopped with the skins still on the nuts. Yes it can be as a replacement in cookies cakes bread or pancakes. Since almond flour is heavier in nature you should not over pack the measuring cup. Almond flour is the newest bride in the baking industry.
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Actually this type of flour is very nutritious and is good for your blood sugar. However you will need to use recipes that are specific to almond flour. Flour is finely ground from blanched almonds that have been skinned.Source : pinterest.com