Can I Use All Purpose Flour Instead Of Bread Flour In A Bread Machine
Olivia Luz
The difference between bread flour and all purpose flour.
It s all about the protein. In this case the only change you are making to the recipe is the type of flour being used. So can you substitute bread flour for all purpose flour. All purpose flour is meant to be just that.
This pantry staple is frequently called for in bread recipes and is a great replacement for bread flour. Vital wheat gluten to the rescue. That extra protein in bread flour results in a slightly higher rise but you ll still get a good rise with all purpose flour. While ap flour is super versatile and has no true substitute bread flour is the.
Again the worst that will happen is that your bread won t rise as much as it would have with bread flour. The crumb aka those tiny holes in slices of bread will be practically identical too. Bread flour also produces more gluten. If you re making loaves of bread all purpose flour may cause the top of the bread to mushroom over the pan a bit instead of rising straight up.
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To make a high quality bread you need to use a flour with a sufficient protein gluten content. All purpose flour has 12 percent gluten which is usually enough to bind bread ingredients well and all purpose flour can be substituted using a 1 1 ratio with bread flour. If your all purpose flour doesn t have enough gluten don t worry. All purpose flour can be used for all baking projects.
It will still have some rise. The short answer is. The answer is we answer with a confident yes when callers ask if they can use bread flour in place of all purpose or vice versa in their bread recipes in a pinch. The simple answer is yes you can use all purpose flour for bread recipes but you may need to adjust the recipe.
All purpose flour has between eight and 11 percent protein while bread flour contains between 12 to 14 percent. Anyone who s ever bought a bread machine will most likely come across this situation. If you are using all purpose flour in place of bread flour you will want to use the same amount of all purpose flour as you would bread flour. The difference between bread flour and all purpose flour.
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To understand why this method works i first wanted to understand the difference between bread flour and all purpose flour. Should i use all purpose flour or bread flour. But it ll still taste essentially the same and have similar height.
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