Slow Cooker Sausage Peppers Onions And Potatoes
Olivia Luz
3 whole small red potatoes cubed.
2 bell peppers thickly sliced any color 1 can diced tomatoes. Add chicken broth and wine if not using wine replace with cup additional chicken broth. Whole onion chopped. Slow cooker italian sausage peppers and onions simmers for hours to create one simple meal that is delicious served over pasta crusty bread or potatoes.
Place the peppers onion beer and mustard in a 5 quart or larger slow cooker then stir to combine. Cook 6 hours on low. Stir ingredients to distribute seasonings. Grill or saute sausage until done.
Cut sausage into bite size pieces once cooled. 2 lbs whole baby potatoes. Whole green pepper sliced. Cover and cook on high heat for 3 4 hours or or on low heat for 6 8 hours.
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1 teaspoon minced garlic. Add smoked sausage to top of vegetables. Add the sausage peppers onion garlic salt pepper italian seasoning red chili flakes optional marinara sauce in a slow cooker. Wash and halve or quarter potatoes depends on size clean pepper and chop into chunks.
Heat 2 teaspoons olive oil in a large skillet over medium heat and cook and stir the sausage until browned. Transfer the cooked sausage to a large baking dish. Pour 1 4 cup of olive oil into the skillet and cook the potatoes stirring occasionally until browned about 10 minutes. Italian sausage pepper lentils garlic cloves green pepper and 7 more leftover prime rib roast beef stew crock pot or slow cooker recipe the 350 degree oven carrots meat wine onion potatoes water flour fat pepper and 6 more.
Add 1c of water to crockpot. Ingredients for crock pot sausage and potatoes. Season with salt oregano basil and thyme. 16 oz fully cooked sausage sliced into 1 inch chunks.
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Chop onion into chunks.Source : pinterest.com